Cookery writer. Born as Elizabeth Gwynne into a wealthy family. Travelled in Europe and around the Mediterranean, spending some years in Cairo, where she married in 1944. Returned to England in 1946. moving into the Chelsea house in 1947, divorced in 1960. No children. Her first book 'A Book of Mediterranean Food', 1950, was welcomed by the Britain of wartime austerity. Died at her Chelsea home.
This section lists the memorials where the subject on this page is commemorated:
Elizabeth David
Commemorated ati
Elizabeth David
Elizabeth David, 1913 - 1992, cookery writer, lived and worked here, 1947 - 1...
Other Subjects
John Lawson Johnston
Nutrition promoter and food manufacturer. Born at 29 Main Street, Roslin, Midlothian. He took over his uncle's butcher shop and decided to use the large quantity of beef trimmings produced to make ...
Wheatsheaf pub
Public house popular with London's Bohemian set in the 1930s, as were all the pubs in Fitzrovia, and beyond. Customers including George Orwell, Dylan Thomas, Edwin Muir and Humphrey Jennings were k...
First pub outside Ireland to have bottled Guinness
The Tipperary pub, Fleet Street, was the first pub outside Ireland to have bottled Guinness and later draft.
Julian Metcalfe
Co-founder of Pret a Manger with Sinclair Beecham, who he met at the Polytechnic of Central London. Also founded the itsu chain of Asian-inspired restaurants.
Ray A. Kroc
Businessman. Born in Oak Park, near Chicago. He joined McDonald's in 1954 and built it into the most successful fast food operation in the world.